Afternoons at Sundays are unhurried.
ASADO is about easing into the rhythm of island life — arriving in the warmth of the early afternoon and staying all the way through golden hour. The grill comes alive as chefs prepare a selection of fire-roasted meats, fresh seafood, and seasonal produce, filling the air with rich, smoky aromas.
From 2 until the last light fades at 6, guests settle in — sharing food, conversation, and the simple pleasure of watching the sun meet the sea. An effortless way to own the afternoon, right until sunset.
ASADO is now available every Wednesday & Sundays.
2:00 PM & 6:00 PM
Reserve your table and enjoy a fire-grilled dinner by the ocean.